Trains, ‘planes and ships; creating a good food and beverage offer for travellers can truly differentiate your airline, train operating company or shipping line from the crowd. It can also generate added commercial value.
We understand the challenges of developing on-board concepts that delight, as well as terminal or station-based offers that can drive high returns. Our team have significant experience in this field; we understand the challenges and the opportunities.
MYA can help you to develop a fresh food concept that truly differentiates your offer from all the others and targets a multi-generational clientele of modern travellers.
We can also:
- Review your current operation and benchmark its performance
- Audit concessionaire performance
- Mystery-shop your food and beverage operations
- Help you put your concession opportunities out to tender
- Analyse the nutrient content of dishes
- Improve your ‘green’ credentials
- Train your in-house team
- Prepare detailed HACCP plans and audit food safety
As the palates of the traveller become ever more demanding and discerning, MYA can help your organisation to gain a competitive edge.