News

Summer Projects in The City – MYA’s Creative Approach to Innovative Catering Design

Carla McKenzie, Managing Director, MYA Consulting Ltd The refectory, canteen, cafeteria—call it what you will—is often the beating heart of a school. With that in mind, MYA embarked on a radical redesign of the catering facilities for both the City of London…

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Case Study: The White Feather Coffee Co. at Bath Spa Train Station

One of the highlights last year was working with Holly and the team at The White Feather Coffee Company, on their transformation project at Bath Spa train station. The project combined bold interior design with new food and beverage equipment to provide a contemporary customer experience. MYA acted as Principal Designer & Project Manager, and […]

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Defining Client Strategies – Save Time, Reduce Cost, Win Business

Benefits Mapping is a visual information system that helps us to understand what we’re trying to achieve, and what we’re doing to get there. It clarifies the thinking of everyone involved in a project, from top to bottom. At MYA, it’s at the heart of everything we do – and we love sharing the process. […]

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With Thanks & Admiration

Ich Dien. (I Serve.)   In 1947, on her 21st birthday, the Queen made a speech based on an old family motto: ‘I Serve’.   “I declare before you all, that my whole life, whether it be long or short, shall be devoted to your service.”   Today, we’ve stopped work to reflect on the […]

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A Very Special Case Study

Every now and then in life, you get an opportunity to be part of a unique project. Ashara Mubaraka London 1444 H is one such project. Each year; thousands of members of the Dawoodi Bohras community gather for ten days at the start of the Hijri New Year to remember the events of Karbala accompanied […]

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MYA are collaborating with The Wave

MYA are thrilled to be collaborating with The Wave London to develop an unforgettable surf-themed culinary experience! The Wave London promises to bring a totally ‘immersive’ surfing experience inland, and make it accessible to all ages and communities. Lee Valley Park will be the home of The Wave’s second site, the first being in Bristol. […]

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MYA Welcomes Moe, Martha and Emily!

MYA would like to welcome its three new team members; Moe Karimzada, Martha Titcombe, and Emily Wallace! Moe has hands-on experience in events management and a keen sense of organisation and planning. He developed these skills over several years at Rolls-Royce PLC. Moe was part of a team responsible for industry and local events, conferences, […]

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Bespoke Items In The Works

It’s always great to see a bespoke design come together. Ben & George visited the fabricator of the bespoke items for a café restaurant that MYA designed, and is currently being installed in one of our healthcare client sites in the North of England. We can’t wait to show you the finished article!

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Carla McKenzie Speaking on Carbon Labelling in Upcoming Kafoodle Webinar

Carla McKenzie, Managing Director for MYA, will be discussing with other industry leaders whether carbon labelling in recipes has become a business necessity. Hosted by Kafoodle, this Webinar is FREE. The session will provide an understanding of your food’s carbon footprint, clients expectations; costs and benefits. Join in the conversation on June 22nd at 9:30 […]

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MYA are sponsoring the Siam Boxing Camp C.I.C animation project. 

MYA Consulting are thrilled to be sponsoring this Siam Boxing Camp C.I.C animation project. This animated wellbeing game is aimed at younger members of  the community and is seeking to combine the discipline of Muay Thai with rewards for action, wellbeing and eating. The brain child of Sarah Hallworth working in collaboration with Alex Pink […]

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  • The team, led by Carla McKenzie, were meticulous in every detail. They modelled the cleaning requirements to deliver the optimum solution for the facilities across EMEA, and really took time to understand the culture of our business. I have no hesitation in recommending MYA and its team – they are dedicated and innovative, and always go the extra mile.

    Natalia Ros Vargas, Office Team Leader, Booking.com
  • Carla and her team have broad experience in the industry. Apart from being very supportive in inventing (new) concepts, they also make use of their many years of experience when implementing these concepts. Their ultimate goal is to let people enjoy honest and good food.

    Marcel Bisselink, Owner, Daily Fresh Food, Galeen, Netherlands
  • Carla and her team worked tirelessly with us to ensure our very international and cross-cultural needs were met with great creativity and skill. They listened to us, responded to our needs and delivered above expectations.

    Angela Hencher, Director of Business Administration, Dulwich College, Shanghai Pudong
  • They are brave enough to challenge others in pursuit of the ultimate solution, whether it be behind the scenes with kitchen flow and catering management, or front-of-house service and design.

    Richard Russell, Catering Equipment Distributor Director, Western Blueprint
  • If all companies who serve the independent school sector had your breadth of vision and openness of mind, I have little doubt that the sector would be a richer and more exciting place to be.

    Phillip Godfrey, Bursar, Halliford School
  • During the negotiation process, Carla’s knowledge and expertise enabled our company to achieve a very strong commercial outcome, and some significant savings were yielded from the exercise.

    Penny Arnold, Commercial & Operations Director, Fusion Lifestyle